It’s a boring Sunday afternoon when I cleaned the rack in the kitchen. Hehehe… remembering the childhood snacks I used to make myself. Then I started to crunch the plain cookies or graham cookies, get the sweetened thick milk (which is only available in Indonesia/or if you’re lucky, you may find it at Asian section at supermarket in your country),  and mix them well until able to be shaped. Form into some balls and roll in a chocolate flakes and keep them in the fridge for several hours. Ready to serve! ;-)

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