Archive for June, 2010

Chicken Kiev

This is a popular Ukrainian dish. The word Kiev is taken from the name of the capital city of Ukraine. The first time I tried to make Chicken Kiev was in 2007 and it came out as a good result for a first try. It was as what you can see on above photograph. The [...]

Vegie-Omelette Breakfast

Crunchy White-Mushroom

Unbelievably easy to prepare this snack with a very nice result. We can also eat it as a side dish. I only use two ingredients in it. Thanks for Kobe spicy flour. You can find in Asian Grocery Shop or if you’re in Indonesia you can find this famous flour in any supermarket and even [...]

Emergency Fried Rice (Nasi Goreng Darurat)

Last night, I wanted to have fried rice as my breakfast today. Cooked the rice last night and keep it in fridge overnight. This is the tips: Cold rice, it will create better fried rice. This morning I was very full and got more than enough energy for today’s meeting . Ingredients: 3 cups of [...]

Afternoon Snack & Drink

This was my Saturday – afternoon drink after a very hot and tiring day. A mix of Lychee, Grape Snapple, soda water, thin sliced lemon and ice cube. It’s so fresh and it can recall my good mood . Bali was so hot last Saturday. I had a lunch out with My Pi at our [...]

Warung Mina – Ubud, Bali

This was my hubby’s treat for his birthday. The birthday was a week ago, on May 30th. He turned one year older and I think he hasn’t changed a lot . He always likes this place, even though the food is not quite special for us. We both like the ambiance and view. You can [...]

Bakwan aka Ote-Ote aka Bala-Bala

Some days ago, I was missing this crunchy Indonesian snack. A mix of vegetable, prawn, rice flour, all purpose flour, water and a bit of seasoning. But the ones on above photograph are not good enough But I will make another try this weekend. Wish me luck!

Today’s Lazy Dinner

I’ve just got back from work at 7 pm this evening. I was so hungry and need fast food. I thought instant noodle would be fine for dinner. I only added poached egg, sliced spring onion and some prawns into our spicy Japanese & Korean instant noodles and they came out perfectly. Finally our dinner [...]

Follow

Get every new post delivered to your Inbox.